Joining Bower’s In August 2008, Mr. William Stubley took the reigns as Head Chef and breathed new life, passion and professionalism into it’s busy kitchen. Will has held several senior Chef positions in various AA Rosette standard restaurants and prestigious, high profile hotels, and has been swift to showcase his talents and carve a niche for his exceptional cooking ability. Highly motivated with an inspirational natural flair for food Will thrives in this bustling, creative environment.
Uncompromising in the demand for using only the finest, freshest, seasonal ingredients, Will’s meticulous attention to detail and consistently high standards in respect of menu choice, presentation and flavour, has seen him quickly become an indispensable member of the team. He continues to be highly regarded by colleagues, customers and ‘Foodies’ in the know, who return time and time again to experience his creations
Served Tues-Sat 6pm -Late
Served All Night Tues +Wed
Last Orders Thurs-Fri at 6.45pm
Last Orders Thurs-
Friday + Saturday Only
12 pm - 2pm
12 pm -
-Bower’s-
Owner James And Head Chef Will