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Example A La Carte Menu

APPETIZERS
Fresh Soup of the Day
£3.95
Tian of Fresh Smoked Salmon with Crab, Apple & Avocado Crème Fraiche, Elderflower Dressing
£5.95
Seared Tiger Prawns with Sweet Chili-Corriander Butter Sauce
£6.25
Carpaccio of Beef with Pine Nut & Watercress Salad, Balsamic Reduction
£5.50
Fresh Salmon and Dill Fishcakes with Chili-Lime Aioli
£4.95
Fine Tart of Griddled Aubergine & Sun-Blushed Tomato with Goat Cheese Fondant
£4.95
Warm Duck Salad with Parmesan Tuille, Mizzuna & Toasted Sesame Salad
£4.95

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MAIN COURSES
Seared King Scallops with Sun-Dried Tomato and Spinach Risotto, Roquette Pesto
£16.50
Duck Leg Confit with Rich Tomato Cassoulet & Potato Voisin
£14.50
Smoked Haddock with Spinach Pomme Puree Topped with Poached Egg & Hollandaise Sauce
£12.95
Marinated Rump of Lamb with Minted Mashed Potato, 'Aubergine Caviar' & Rosemary Jus
£14.50
Seared Calves Liver with 'Champ', Crisp Pancetta & Balsamic Red Onion
£13.75
Pillows of Red Pesto & Garden Herb Gnocchi with Asparagus & Blue Cheese Cream
£11.95
Pan-Fried Breast of Chicken with Asian Noodle Rosti, Baby Pak Choy & Hoi Sin
£11.95
Char-grilled Fillet of Beef with Braised Oxtail Polenta, Watercress Puree & Madeira Jus
£17.50
Rib Eye Steak with Garlic Portobello Mushrooms, Sun-Dried Tomato and Stilton Glaze
£13.75
Fillet of Salmon with Saffron-Crushed New Potatoes, Tarragon & Crab Sauce
£12.50

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SIDE ORDERS
(All £2.20)

Dauphinoise Potatoes   Panache of Fresh Vegetables
Home-Made Chunky Fries   Chargrilled Mediterranean Vegetables
Roasted New Potatoes   Sautéed Fine Beans with Red Onion
Greek Salad   Mixed Leaf and Herb Salad
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DESSERTS
Traditional Crème Brulee with Chocolate Chip Cookie
£4.95
Sticky Toffee Pudding with Butterscotch Sauce & Nougat Ice-Cream
£4.95
Trio of Ice-Creams with Brandy Snap and Fruit Coulis
£3.95
Warm Chocolate & Pecan Tart with Baileys Cream & Fresh Raspberries
£4.95
Selection of Yorkshire & Continental Cheeses with Celery, Grapes & Homemade Fruitloaf
£6.25
Dessert Assiette (For Two People)
£12.00

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Dessert Wine List
  Bottle   100ml
Glass
Essencia Californian Orange Muscat A Quady 2003   £14.95   £4.95
Elysium Californian Black Muscat A Quady 2002   £14.95   £4.95
Domaine De Coyeux, Muscat De Beaumes De Venise 2001   £15.95   £5.35
Yarden Muscat Galilee 2001 (Israel)   £14.95   £4.95
Champagne Veuve Cliquot 'White Label' Demi-Sec (Half Bottle)   £16.95   N/A
A 10% Service Charge will be added to tables of 8 or more covers
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T: 01423 565806 31 Cheltenham Crescent
Harrogate HG1 1DH
E: info@bowersbistro.com
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